Spring Seasonal Sowing in The Kitchen Garden with Lunch
March 20, 2020 @ 10:00 am - 2:30 pm£75.00
An information packed course learning about what to sow and plant in the kitchen garden during the months of March and April, it’s full on sowing and planting at this time of year and I will give you the confidence and tips to get the best harvests.
This course covers all aspects of seed sowing and what varieties to sow this side of Easter for a harvests well into the summer and autumn. Subjects covered are compost, sowing, planting, aftercare and how and when to harvest. As usual it will be full of tip tips and short cuts to make your life easier and to show you that growing your own does not have to be hard work. There will be time to wander round the kitchen garden and ask questions.
The course starts promptly at 10 am with hot drinks and seasonal muffin and ends with a seasonal lunch by 2:30pm.
Goody bags and information sheets are provided to help you get started.
The cost is £75.00 click the link below to pay